In 100 g (Grams) of Cake, yellow, prepared from recipe without frosting there is 0.233 mg of Riboflavin. Change amount

Conversion Calculator | Choose a measurement for calculation

Riboflavin

Riboflavin is a nutrient present in many other foods. The below table lists foods high in Riboflavin other than Cake, yellow, prepared from recipe without frosting.

Yeast extract spread	17.5 mg	0.02%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes	7.29 mg	0.01%
Beverages, Orange-flavor drink, breakfast type, low calorie, powder	6.8 mg	0.01%
Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie	6.8 mg	0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried	5.27 mg	0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried	4.59 mg
Babyfood, cereal, high protein, with apple and orange, dry	4.33 mg
Lamb, New Zealand, imported, liver, raw	4.21 mg
Moose, liver, braised (Alaska Native)	4.1 mg
Lamb, variety meats and by-products, liver, cooked, braised	4.03 mg
Leavening agents, yeast, baker's, active dry	4 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar	3.846 mg
Babyfood, cereal, rice, with bananas, dry	3.8 mg
Egg, white, dried, stabilized, glucose reduced	3.71 mg
Seaweed, spirulina, dried	3.67 mg
Lamb, variety meats and by-products, liver, raw	3.63 mg
Beverages, Orange drink, breakfast type, with juice and pulp, frozen concentrate	3.59 mg
Babyfood, cereal, mixed, with bananas, dry	3.56 mg
Beef, variety meats and by-products, liver, cooked, braised	3.425 mg
Beef, variety meats and by-products, liver, cooked, pan-fried	3.425 mg

Cake, yellow, prepared from recipe without frosting

Cake, yellow, prepared from recipe without frosting is a type of Baked Products. The most significant nutrients in Cake, yellow, prepared from recipe without frosting are listed below.

Water	25.1 g	25.1%
Energy (calorie)	361 kcal
Energy (joule)	1510 kJ
Protein	5.3 g	5.3%
Total lipid (fat)	14.6 g	14.6%
Ash	1.9 g	1.9%
Carbohydrate, by difference	53 g	53%
Fiber, total dietary	0.7 g	0.7%
Calcium, Ca	146 mg	0.15%
Iron, Fe	1.64 mg
Magnesium, Mg	12 mg	0.01%
Phosphorus, P	117 mg	0.12%
Potassium, K	91 mg	0.09%
Sodium, Na	343 mg	0.34%
Zinc, Zn	0.45 mg
Copper, Cu	0.056 mg
Manganese, Mn	0.19 mg
Selenium, Se	13.7 µg
Vitamin C, total ascorbic acid	0.2 mg
Thiamin	0.183 mg

Nutrients in Cake, yellow, prepared from recipe without frosting